Black Sesame Burnt Basque Cheesecake
Bold, nutty, and irresistibly creamy, our Black Sesame Burnt Basque Cheesecake puts a distinctive twist on the classic Spanish dessert. Rich cream cheese is blended with roasted black sesame, creating a deep, earthy flavor with subtle notes of nuttiness and a delicate savory finish.
Deeply toasted. Silky smooth. Uniquely delicious.
Pickup available at Flour Bakery
Usually ready in 2-4 days
All Purpose Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Butter (cream, Lactic Acid), Sugar, Brown Sugar (Sugar, Molasses), Semi-Sweet Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Eggs, Organic Pure Vanilla Extract (Water, Organic Ethyl Alcohol, Organic Vanilla Bean Extractives) Baking Soda, Salt (Salt, Calcium Silicate, Dextrose, Potassium Iodide).
Allergen Information: Contains wheat, eggs and milk.
6-inch cheesecake: Serves about 12 people.
8-inch cheesecake: Serves about 12 people.
10-inch cheesecake: Serves about 12 people.